Low Carb Garlic Basil (essential oil) Crackers

Hey everyone!  It has been a couple weeks since my last post.  In the mean time, I made these simple and amazing low carb crackers that I want to share with you.  Are you looking for some food with crunch?  This recipe is for you!  It makes about 6 to 7 servings and is approximately 2.5 net carbs per serving!


  • 3/4 Cup Almond Flour
  • 2 Cups of freshly shredded mozzarella cheese
  • 2 tablespoons of cream cheese
  • 1 egg
  • 1/4 teaspoon of salt
  • 1/2 teaspoon of garlic juice
  • 1 drop of Basil essential oil- copy the link here to get the Basil that I use: http://www.mydoterra.com/stephaniedmcguire


  • Large microwaveable bowl
  • Large cookie sheet
  • Parchment paper
  • Rolling pin
  • Pizza cutter


  1. Preheat the oven to 425 degrees.
  2. Mix the almond flour and mozzarella cheese together (I used my hands).  Then add the cream cheese and mix together.  Microwave on high for 1 minute.
  3. Stir and then heat again for 30-45 seconds.
  4. Add the remaining ingredients. I used a spoon at this point the stir the mixture.
  5. Place the contents on parchment paper and place another sheet of parchment paper on top of the mixture.
  6. Roll out the dough until thin.
  7. Use the pizza cutter and cut the dough into squares or heck you could make triangles!  Go crazy!  Mine were by no means perfect.
  8. Make sure you cook the crackers on parchment paper.  Place in the oven for 5 1/2 minutes, flip them over and then cook for another 5 1/2 minutes.
  9. After they are done cooking, place the crackers on a cooling rack.
  10. ENJOY!!!

Thanks for visiting!

~The Low Carb Spread~

One thought on “Low Carb Garlic Basil (essential oil) Crackers

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